Valentine Special ALL Month!

Dinner for 2 -$15 your choice:

  • Chimichurri Steak

  • Baked Garlic Parmesan Chicken

  • Shrimp Scampi

  • Includes green salad

  • Add Prosecco Sparkling Wine $17.50

  • Add Frozen Snicker Ice Cream Cake for 2 - $8

 

Frozen Snicker Ice Cream Cake

All entrees serve 2-3 people, $16. Frozen, or try our daily Grab & Go ready to cook tonight!

 

Upcoming Events at DISHES

Free February 13th

Kids Cooking Class - register through South Dakota Discovery Center 1-3

February 13th

DISHES visits Weight Watchers Open House at Weight Watchers - teaching making healthy vinaigrette

FREE February 18th

Healthy Cooking Class - 6pm Romesco - Make & Take $10 Roasted red pepper and slow roasted tomatos make a sauce for sandwiches, pasta, etc.

Project ACHIEVE Class February 23 - 6:30pm

 
 

Appetizers from DISHES

Order for your parties, an evening at home, or just to have on hand! These are limited time items - we'll only have these for the next couple of weeks!

Place your order (we will try to have some on hand, but if you let us know we will make sure to have them ready when you want them!)

224-6325, or email by reply email. You can always call Ellen at 222-6003 or Meredith at 222-4734 for your special orders or needs!


Frozen appetizers you cook at home to serve: 25 items for each of these...

  • Beef Hibachi Skewer - $39

  • Brochette - Chicken & Vegetable - $56.50

  • Bacon wrapped Franks - $18.50

  • Spanakopita, Spinach & Feta - $32.50

  • Mini Quiches, assorted - $29.00

  • Assorted appetizers, Dill Cheese Puffs/ Empanada; Spinach Quick/Bacon Wrapped Franks - $32.50

Desserts: (Come frozen)* Just thaw and eat!

  • Petit Four Assorted Iced 1x1 Cake - 96 pieces $83.50

  • Assorted Mini Cheesecakes - $35 for 25; 105 pieces $140

Other

  • Jumbo Shrimp - $75 - 5 pounds

  • Stuffed Portabellas - $16 (2-3 large portabellas stuffed with cheese, breadcrumbs, spinach - for meal or cut for appetizers)

  • Thin-sliced Prochutto $6 a pound (for wrapping shrimp, cantaloupe, etc.)

 

I wanted YOU to be one of the first to know.

The Chocolate Mint sugar is what we used at Carrie's PARS party - we made pumpkin angel food cake, topped with a dollop of whipped cream and lightly sprinkled with the Chocolate Mint sugar...but when I placed my order, I was told about gingerbread sugar - which would have been wonderful on the dessert as well. So I bought that too. Pick them up now! Great gifts for friends and family..and yourself. * *Items are from the Golden Fig in **St. Paul**, where everything is handmade and wonderful.

The descriptions are from Golden Fig*. (With little comments from me! Ellen)

Click here for the complete list!

 

Dishes Wine Club
a new wine to try each month - Sign up now!

February 11th - Wine Club 7pm - tasting

If you're not a wine club member, this would be a great time to join!

 

DISHES/Prairie Pages Cook Book Club

Cook a recipe form the America's Test Kitchen Family Cookbook and bring and share - come hungry. FREE!

 
 

Homemade Soup & Sandwiches!


$16 Fresh or Frozen -- ----
Ready to Go Meals!

605-224-MEAL (224-6325)
or contact:

Ellen Lee 222-6003

Meredith Lee 222-4734